The short answer

When a brand has its products made by someone else, U.S. rules split the duties:

Who does what, by product type

ProductContract manufacturer (factory)Brand owner
FoodFood facility registration; preventive controlsNo registration unless it also makes, packs or holds food; its name on the label with “Distributed by”
Dietary supplementsFood facility registration; 21 CFR part 111 CGMPResponsible for the product meeting part 111, label claims, and serious adverse event reports if its name is on the label
Cosmetics (MoCRA)Cosmetic facility registrationAs the responsible person: product listing, safety substantiation, adverse event reporting
OTC drugsDrug establishment registration and drug listing; drug CGMPPrivate label distributors may get their own labeler code and NDC; the product must be listed
Medical devicesContract manufacturers register and listThe specification developer also registers; premarket clearance where required

The label: name and place of business

Under 21 CFR 101.5, a food label must show the name and place of business of the manufacturer, packer or distributor. If the name shown is not the manufacturer, it must be qualified by a phrase that shows the connection — “Manufactured for ___” or “Distributed by ___”. A street address can be left off only if it is in a current city or telephone directory; the city, state (or country) and ZIP code are still needed.

⚠️ A brand that lists itself as the manufacturer without the qualifying phrase, when a contract factory makes the product, has a misbranded label. FDA also uses the label name to find the responsible party during recalls and adverse event follow-up.

Contract checklist for brand owners

  1. 1Check the factory’s registrationsAsk for the FDA registration number (and FEI for cosmetics) and confirm it is current. See does FDA issue certificates?
  2. 2Agree who files whatProduct listing, NDC, Prior Notice, adverse event reports — put it in the contract.
  3. 3Approve specifications and releaseEspecially for supplements, where FDA expects the brand to ensure specifications are met.
  4. 4Control the labelThe brand usually owns the artwork, so it owns the label errors.
  5. 5Set up complaints and recallsWho receives complaints, who investigates, who reports to FDA. See recalls.

Example: a UK brand with factories in Italy and South Korea

A UK wellness brand sells pasta sauce made by an Italian factory and a face serum made by a Korean factory. The Italian factory holds the FDA food facility registration; the sauce label reads “Manufactured for [UK brand], London, UK”. The Korean factory registers under MoCRA, while the UK brand, as the responsible person, lists the serum, keeps its safety file and adds a U.S. contact for adverse events to the label.

Launching a private label in the US?

Food facility registration with U.S. Agent from $300. Cosmetic product listing $150 per product. Basic food label review $250; cosmetics label review $250.

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Frequently asked questions

Does a private label food brand need FDA registration?

Not if it does not manufacture, process, pack or hold food itself. The factory registers.

What does “Manufactured for” mean on a US label?

It shows that the company named did not make the product but has it made. FDA requires a qualifying phrase like this when the name on the label is not the manufacturer.

Who lists a private label cosmetic under MoCRA?

The responsible person — usually the brand whose name is on the label. The factory registers the facility.

Is a supplement brand responsible for its contract manufacturer’s GMP?

FDA holds firms that sell supplements under their own label responsible for ensuring the product meets part 111 requirements, even when another company makes it.

Sources

Requirements checked on November 12, 2026. This article is general information, not legal advice.